Our Menu

 

Signature Cakes (30cm)

Almond & Cappuccino Mousse Gateaux

Product Information

Layers of almond flavoured cream cheese mousse and vanilla sponge cake soaked in coffee, garnished with cocoa dusting, cream rosettes & chocolate décor.

Serves: 16 Slices

Price: R350

Extra Writing: R40

NB: We use nuts on our premises

Baked Alaska

Product Information

A cold cheesecake enriched with tropical fruit in between two layers of vanilla sponge, topped with Flambe’ meringue and garnished with glazed Cherries.

Serves: 16 Slices

Price: R350

NB: We use nuts on our premises

Black Forest Gateaux

Product Information

Moist chocolate sponge layered with cream and black forest berry topping, garnished with chocolate shavings, cream rosettes and glazed cherries.

Serves: 16 Slices

Price: R350

Extra Writing: R40

NB: We use nuts on our premises

Cold Cheesecake with Fruit Topping

Product Information

A cold cheesecake on a vanilla sponge base covered with cream and topped with a coulis of your choice.

Serves: 16 Slices

Flavours to choose from are: Strawberry, Blueberry, Kiwifruit, Passion, Raspberry and Black Cherry Topping. We also offer a combination of two flavours known as a Tropical Cheesecake.

Price: R350

NB: We use nuts on our premises

Chocolate Mousse Gateaux

Product Information

A dark chocolate mousse in between two layers of chocolate sponge, topped with cream and dusted with cocoa powder and chocolate vermicelli.

Serves: 16 Slices

Price: R350

Extra Writing: R40

NB: We use nuts on our premises

Caramel Gateaux

Product Information

Moist vanilla sponge layered with caramel cream and garnished with caramel, cream rosettes and chocolate décor .

Serves: 16 Slices

Price: R350

Extra Writing: R40

NB: We use nuts on our premises

Red Velvet Gateaux

product Information

Moist red velvet sponge layered with cream cheese frosting and raspberry coulis, garnished with pink chocolate shavings, cream rosettes and raspberry topping.

Serves: 16 Slices

Price: R350

Extra Writing: R40

NB: We use nuts on our premises

Chocolate Sacher Torte

Product Information

Moist chocolate cake covered with dark milk chocolate ganache, garnished with chocolate vermicelli and white chocolate pattern.

Serves: 16 Slices

Price: R340

Extra Writing: R40

NB: We use nuts on our premises

Seasonal Fruit Flan

Product Information

Homemade short crust pastry brushed with dark chocolate layered with vanilla sponge, filled with crème anglaise (Custard), garnished with fresh seasonal fruit and glazed with gel.

Serves: 16 Slices

Price: R340

NB: We use nuts on our premises

Milk Tart

Product Information

Homemade short crust pastry with milk tart filling dusted with cinnamon, garnished with fresh cream rosette and seasonal fruit.

Serves: 16 Slices

Price: R220

NB: We use nuts on our premises

Chocolate Mousse Ganache

Product Information

A dark chocolate mousse in between two layers of chocolate sponge, topped with chocolate ganache, garnished with chocolate vermicelli and milk chocolate pattern.

Serves: 16 Slices

Price: R420

Extra Writing: R40

NB: We use nuts on our premises

Vanilla Gateaux

Product Information

Moist vanilla sponge layered with fresh cream and fruit coulis filling, garnished with cream rosettes, fresh seasonal fruit, sprinkle nuts and fruit coulis topping.

Serves: 16 Slices

Price: R350

Extra Writing: R40

NB: We use nuts on our premises

Number Cakes

Product Information

A moist cake with cream cheese mousse filling in between each layer, garnished with fresh seasonal fruit, plastic icing flowers and dusted with glitter.

Optional cake flavour: Vanilla, chocolate or red velvet cake.

Colour scheme available: Gold, silver, blue, pink

Price: R600 Single Number/ 700 Two Numbers

NB: We use nuts on our premises

Chocolate Sacher Square Special

Product Information

Moist chocolate cake covered with dark milk chocolate ganache, garnished with pastry flowers dipped in chocolate, chocolate run-outs, writing and number. A rice paper picture can be added in which the customer supplies to us.

Colour scheme available: Gold, silver, blue, pink

Size: 30cm x 30cm

Price: R620 / Additional Edible Printing is R80

NB: We use nuts on our premises

Single Chocolate Sacher Special

Product Information

Moist chocolate cake covered with dark milk chocolate ganache, garnished with pastry flowers dipped in chocolate, chocolate pattern, writing, pastry number and dusted with glitter.

Colour scheme available: Gold, silver, blue, pink

Size: 30cm

Serves: 16 Slices

Price: R600

NB: We use nuts on our premises

Single Chocolate Mousse Special

Product Information

A dark chocolate mousse in between two layers of chocolate sponge, topped with chocolate ganache, pastry number, pastry flowers dipped in chocolate, writing and dusted with glitter.

Colour scheme available: Gold, silver, blue, pink

Size: 30cm

Serves: 16 Slices

Price: R620

NB: We use nuts on our premises

Red Velvet Special

Product Information

Moist red velvet sponge layered with cream cheese frosting and raspberry coulis, topped with fresh cream, pastry number, pastry flowers dipped in chocolate, writing and dusted with glitter.

Colour scheme available: Gold, silver, blue, pink

Size: 30cm

Serves: 16 Slices

Price: R600

NB: We use nuts on our premises

Need Something More Custom?

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021-951-3900 | 021-951-3902

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chefsconnection@mweb.co.za

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